These seeds rich in lipids and proteins are especially appreciated by wild birds. They will attract sizerins, reeds, goldfinches, black-headed chickadees, sparrows, sad doves and a host of other birds to your garden. It is often used as a replacement for the more expensive shuttle.
The flaxseed consists of 40 to 45% oil and 25% protein. Flaxseed preserves very well. It contains, in particular, two fatty acids with similar names (both derived from the word "lin"), linolenic acid (an omega-3) and linoleic acid.
The seed is used in animal feed, particularly for laying hens for which an increase in the omega-3 content of the eggs is desired.
Due to these properties, this seed aids digestion.
The Cardy seed is rich in protein and linoleic acid, which helps reduce cholesterol levels and therefore decreases the risk of heart disease. It is found in mixes for budgerigars and parrots, but also for native birds such as bullfinches.
Cardy seeds are high in fat. The amino acid proportions of the seed are very favourable, with a very high arginine content. The seed is low in lysine and methionine + cystine, while tryptophan is completely lacking.
Niger, birdseed rich in phosphorus and calcium. Niger seeds (or nyjer seeds) are fine seeds rich in oil. They come from Guizotia abyssinica (also known as Guizotia oleiferous). The niger is highly prized by most birds, goldfinches and siskins love it.
The seed is mainly grown in India, Burma, Ethiopia and Nepal. Niger is an oilseed with a high fat content (38-43%) and protein content (23%). It provides quality food for all species of wild and forest birds, both in dry and sprouted form.
Niger is one of the few birdseeds with a good ratio of calcium to phosphorus.
Yellow millet is rich in vitamins and minerals and is an alkaline (non-acidic) cereal. It is part of the basic diet of parakeets, exotic birds and exotic doves.
Millet contains magnesium, phosphorus, iron, potassium, manganese, vitamin A, vitamin B1, vitamin B2, vitamin PP (nicotinic acid) and vitamin B5.
Millet is used in the diet of all birds: straight beaks and hooked beaks. In clusters, it's a delicacy they love.
Millet in clusters has a good protein and carbohydrate content and it also contains a large number of amino acids. Ideal to distract your birds and thus avoid pecking (pulling feathers).
We advised to give red millet for exotic birds. It is richer in protein than yellow millet.
These seeds rich in fat and protein are especially appreciated by wild birds. They will attract sizerins, finches, goldfinches, black-capped, sparrows, mourning doves and a host of other birds to your garden. It is often used as a replacement for the shuttle, which is more expensive.
Dari, also known as sorghum, millet, is a variety of seeds that is attached to millet varieties. The dari has the size of the hemp seed. The seed is native to the warm regions of Australia, Asia, Africa and South America. There are three varieties: white, yellow and red-brown dari. It should be noted that light dari is given more value than red-brown dari. As far as the food value in particular is concerned, there is not the slightest difference. In addition, the red-brown dari is well appreciated by agapornis. Dari can be compared to wheat in terms of starch content. The seed has a favorable composition of amino acids. The protein present in the dari has a particularly high leucine content.
Dried rowan berry that is loved by hooked beaks, natives and tropical birds. Use to enrich your seed mixes or treats. Dried fruit has a very long shelf life. To be used daily and in all seasons for a balanced meal to avoid deficiencies.
Birds like to remove the shells from peanuts and then eat the peanuts. Peanuts are a source of energy, which is very important for the long winter months.
Unpeeled peanuts can be given to parrots as a treat.
Cardi seed is rich in protein and linoleic acid, which helps lower cholesterol levels and therefore reduce heart disease. It is found in parakeet and parrot mixes but also in native birds such as bullfinches.
Cardi seeds are high in fat. The amino acid proportions of the seed are very favourable, the arginine content is very high. The seed is low in lysine and methionine + cystine, while tryptophan is completely lacking.