Peeled crushed oats 20kg

Turnip is almost similar to rapeseed, the difference is the more bitter flavor of the latter. Turnip seed is rich in protein and favourable to the improvement of song, so it is interesting during the breeding season in canaries.

A type of seed with a mild taste and high protein content. They are also high in fat.

This seed is quite fatty, we advise you not to exceed 10% of your shuttle mix for colored canaries or posture canaries.

For singing canaries, the shuttle softens the song and can therefore be used at 30% of the mixture: in the latter case, we advise you to accompany your bird's diet with liver support.

Clover stimulates the immune system and slows down cellular ageing through its excellent antioxidant properties. Rich in vitamins B, C, E and provitamin A.

Radish seeds have antioxidant, detoxifying, draining, and decongestant properties.

High-quality seeds with high fat content

- With a high content of vitamin E, B9, B5, B6, B1, B2, B3, and vitamin K.

- It has antioxidant properties.

- Excellent energy contribution.

- Rich in calcium, potassium, magnesium, phosphorus, proteins, zinc, thiamine, pectin (cleanses the body).

Peeled peanuts are very popular treats for parrots.

They are to be distributed sparingly because they are rich.

Ideal food to fill your wild bird dispensers, they will bring the necessary fat to the birds to spend the winter more easily.

The favorite of chickadees and a real treat for many birds.

Chia is a sage. It is an annual plant that can grow up to 1 m tall and whose scientific name is Salvia hispanica.

The composition of chia seeds is closely related to that of other mucilaginous seeds such as flaxseed and psyllium. Unlike flaxseed, however, chia does not present anti-nutritional factors, factors that limit the use of flaxseed without prior heat treatment. Anti-nutritional factors are cyanogenic glucosides or linatins, inhibitors of vitamin B6 that prevent its action. Chia also has a much more pleasant taste than flaxseed and is more likely to be eaten by birds.

Seed rich in protein, mainly present in pigeon mixes, appreciated by pigeons.

Striated sunflower is the basic seed of any parrot mixture. It is also used in mixtures for parakeets and exotic doves.

It is also the favorite food of your outdoor birds during the winter period! Ideal for feeding the birds in your garden.

Practical information for giving sunflower seeds to birds in your garden:

Remember to regularly clean the feeders of your outdoor birds so that diseases and bacteria do not thrive.

Also consider setting feeders high up to prevent predators (such as cats, foxes, etc.) from targeting birds when they are eating.

Millet contains magnesium, phosphorus, iron, potassium, manganese, vitamin A, vitamin B1, vitamin B2, vitamin PP (nicotinic acid) and vitamin B5.

Dimensions: 20kg

Dari, also known as sorghum, millet, is a variety of seeds that is attached to millet varieties. The dari has the size of the hemp seed. The seed is native to the warm regions of Australia, Asia, Africa and South America. There are three varieties: white, yellow and red-brown dari. It should be noted that light dari is given more value than red-brown dari. As far as the food value in particular is concerned, there is not the slightest difference. In addition, the red-brown dari is well appreciated by agapornis. Dari can be compared to wheat in terms of starch content. The seed has a favorable composition of amino acids. The protein present in the dari has a particularly high leucine content.

Millet is used in the diet of all birds: straight beaks and hooked beaks. In clusters, it's a delicacy they love.

Millet in clusters has a good protein and carbohydrate content and it also contains a large number of amino acids. Ideal to distract your birds and thus avoid pecking (pulling feathers).

We advised to give red millet for exotic birds. It is richer in protein than yellow millet. 

Carrot seeds are very rich in vitamins with a high proportion of vitamin A and carotene, as well as vitamin B, calcium and valuable carbohydrates.