

Reference: 167803
They have the property of binding to minerals such as calcium, iron and zinc and making them less bioavailable.
They have the property of binding to minerals such as calcium, iron and zinc and making them less bioavailable.
A 100% natural product that is mixed with breeding or with food; It doubles in size by adding water.
Carrots are very rich in vitamins with a high proportion of vitamin A and carotene, as well as vitamin B, calcium and valuable carbohydrates.
Onion seeds are rich in minerals, vitamins, and antioxidants.
Canary seed is a grass, an annual plant that can reach up to 1m in height, with seeds found in the inflorescences. These seeds make up a significant portion of most bird seed mixes.
• Excellent for canaries, European and exotic birds, budgerigars, and large parakeets.
• EXTRA canary seeds have undergone additional cleaning and are of exceptional quality. Unique on the market!
Couscous is a hard grain semolina that is steamed until the small grains are obtained, which are then dried. Couscous is excellent for supplementing the feeding food of nestlings or adults. Wet the couscous with hot water, let it swell for a few minutes then add to the egg food (for 1 teaspoon of couscous plan 4-5 teaspoons of food), coloring, fruit.
The canary seed is a grass, an annual plant up to 1m tall, the seeds being found in the inflorescences. These seeds represent a significant fraction of the majority of bird mixtures.
• Excellent for canaries, European and exotic birds, wavy parakeets and large parakeets.
• EXTRA canary seed has undergone extra cleaning and is of exceptional quality. Unique on the market!
Niger, bird seeds rich in phosphorus and calcium. Niger seeds (or nyjer seeds) are fine seeds rich in oil. They come from Guizotia abyssinica (also called Oleiferous Guizotia). Niger is very popular with most birds, goldfinches and tarins love it.
Niger is one of the few bird seeds with a good calcium/phosphorus ratio.
Peeled peanuts are very popular treats for parrots.
They are to be distributed sparingly because they are rich.
Ideal food to fill your wild bird dispensers, they will bring the necessary fat to the birds to spend the winter more easily.
The favorite of chickadees and a real treat for many birds.
Buckwheat is a nutritious seed often included in the diet of cage and aviary birds.
- Appearance: Buckwheat is a triangular seed, light brown to greyish in colour, with a slightly rough shell.
Benefits for Birds:
- Balanced Nutrition: Buckwheat offers a combination of proteins, carbohydrates, and fibres, contributing to a balanced diet.
- Energy: The complex carbohydrates provide a sustainable source of energy for the birds' daily activities.
- Digestive System: The fibres promote good digestion and a healthy intestinal regulation.
- Proteins: The proteins in buckwheat support growth, reproduction, and the maintenance of muscle mass in birds.
Soybeans are an excellent source of iron, zinc, manganese, copper, selenium, potassium, vitamins, fiber, polyunsaturated fatty acids and antioxidants, in short, it is an excellent dietary supplement.
Soybeans are often used in sprouting seed mixes.
Birds like to remove the shells from peanuts and then eat the peanuts. Peanuts are a source of energy, which is very important for the long winter months.
Unpeeled peanuts can be given to parrots as a treat.
Millet contains magnesium, phosphorus, iron, potassium, manganese, vitamin A, vitamin B1, vitamin B2, vitamin PP (nicotinic acid) and vitamin B5.
Dimensions: 20kg
Chenopodium quinoa is an annual plant, one to two meters tall or more. The central stem is cylindrical at the collar and becomes more angular higher. It can be unique or have many ramifications, with a diameter ranging from one to eight centimeters and a height of 0.5 to 3 m, depending on the varieties and growing conditions such as seeding density or fertilization9. Its color is also very variable: uniformly green, green with purple or red streaks, or uniformly red.
They have the property of binding to minerals such as calcium, iron and zinc and making them less bioavailable.