Reference: 103013010
Cedar nuts contain approximately 55% of valuable unsaturated fatty acids, particularly linoleic and alpha-linolenic acid, as well as the rare pinoleic/pinolenic acid. They are rich in tocopherols (vitamin E) as antioxidants and high-quality proteins (approx. 17%). They also contain numerous minerals (including magnesium, potassium, phosphorus), trace elements (copper, manganese, zinc), vitamins (K and B), and flavonoids.
For centuries, the inhabitants of Siberia have valued the widespread cedar (Pinus sibirica), a stone pine, not only as a source of precious wood but also for the tasty and extremely nutritious seeds that are trapped in the cedar cones.
Cedar nuts contain about 55% valuable unsaturated fatty acids, particularly linoleic and alpha-linolenic acid, as well as the rare pinoleic/pinolenic acid. They are rich in tocopherols (vitamin E) as antioxidants and high-quality proteins (approx. 17%). They also contain many minerals (notably magnesium, potassium, phosphorus), trace elements (copper, manganese, zinc), vitamins (K and B), and flavonoids.
Cedar nuts have a taste similar to other pine nuts but are a bit sweeter and stronger. Unlike almost all commercially available pine nuts, our raw cedar nuts are not heat-treated.
Chicory seeds (cichorium intybus) are among the health seeds that come from wild plants. These seeds are rich in fiber and minerals and allow intestinal balance.
They purify the body and are also effective in case of indigestion.
Seeds for canaries and exotic and native birds.
Thanks to its small black or pretty electric blue seeds, the poppy is recognizable among thousands. A cousin of the poppy, the poppy is known for its content of good fats and micronutrients essential for the proper functioning of the body.
Dari, also known as sorghum, millet, is a variety of seeds that is attached to millet varieties. The dari has the size of the hemp seed. The seed is native to the warm regions of Australia, Asia, Africa and South America. There are three varieties: white, yellow and red-brown dari. It should be noted that light dari is given more value than red-brown dari. As far as the food value in particular is concerned, there is not the slightest difference. In addition, the red-brown dari is well appreciated by agapornis. Dari can be compared to wheat in terms of starch content. The seed has a favorable composition of amino acids. The protein present in the dari has a particularly high leucine content.
Canary grass is a nutritious seed particularly appreciated by many birds. Its high protein and fibre content makes it an essential food for the good health and vitality of birds. It is especially ideal for canaries, budgerigars, serins, and other small exotic birds.
Characteristics:
- Ingredients: 100% natural canary grass.
- Appearance: Elongated seeds, from pale yellow to light brown in colour.
- Nutritional Value: Rich in proteins (about 16%), fibres, and essential amino acids.
- Benefits:
- Promotes good digestion thanks to its fibre content.
- Contributes to the shine of plumage.
- Provides the necessary energy for birds' daily activities.
Aleppo pine seeds (large) for parakeets, parrots, crossbills... is a natural pine seed, a delight for your birds, this seed also has therapeutic virtues, it can be added to the seed mixture or in a separate feeder.
Thanks to its small black or pretty electric blue seeds, the poppy is recognizable among thousands. A cousin of the poppy, the poppy is known for its content of good fats and micronutrients essential for the proper functioning of the body.
Sunflower seed contains almost 40% fat, but also proteins, carbohydrates, vitamins B and E. We quantify on a sunflower seed nearly 600 Kcalories per 100 g.
It satisfies throughout the year, the needs of a wide variety of birds, including the smallest of them.
Sunflower seeds are a real treat for our birds who love them!
Basil 1kg
Basil contains many antioxidants, is anti-inflammatory, and helps against stress. This does not mean that basil is considered a medicine. Dried basil is of course also different from fresh basil plants. But the fact remains: basil is good for health.
Niger, birdseed rich in phosphorus and calcium. Niger seeds (or nyjer seeds) are fine seeds rich in oil. They come from Guizotia abyssinica (also known as Guizotia oleiferous). The niger is highly prized by most birds, goldfinches and siskins love it.
The seed is mainly grown in India, Burma, Ethiopia and Nepal. Niger is an oilseed with a high fat content (38-43%) and protein content (23%). It provides quality food for all species of wild and forest birds, both in dry and sprouted form.
Niger is one of the few birdseeds with a good ratio of calcium to phosphorus.
The Cardy seed is rich in protein and linoleic acid, which helps reduce cholesterol levels and therefore decreases the risk of heart disease. It is found in mixes for budgerigars and parrots, but also for native birds such as bullfinches.
Cardy seeds are high in fat. The amino acid proportions of the seed are very favourable, with a very high arginine content. The seed is low in lysine and methionine + cystine, while tryptophan is completely lacking.
Seed rich in protein, mainly present in pigeon mixes, appreciated by pigeons.
Properties of Pine or Larix seeds.
Anti-inflammatory, analgesic, antispasmodic,
Antiseptic, anti-infectious (pneumococci),
Decongestant of the small pelvis and prostate,
Diuretic
Expectorant, tonic for the respiratory organs.
The canary seed is a grass, an annual plant up to 1m tall, the seeds being found in the inflorescences. These seeds make up a significant fraction of the majority of bird mixes.
• Excellent for canaries, European and exotic birds, wavy parakeets and large parakeets.
Cedar nuts contain approximately 55% of valuable unsaturated fatty acids, particularly linoleic and alpha-linolenic acid, as well as the rare pinoleic/pinolenic acid. They are rich in tocopherols (vitamin E) as antioxidants and high-quality proteins (approx. 17%). They also contain numerous minerals (including magnesium, potassium, phosphorus), trace elements (copper, manganese, zinc), vitamins (K and B), and flavonoids.
