Proteins

Egglight Bird is a preparation made from plant proteins that are very digestible and 100% assimilable.

It contains a sufficient and balanced amount of essential amino acids.

Egglight Bird can partially replace the eggs in the feed, while reducing the amount of fat (which is contained in the egg yolk). Egglight Bird thus avoids overloading the digestive system.

Instructions for use:

5 g (= 1 full teaspoon) of Egglight Bird provides the same amount of protein as a 50 g egg.

Outside of the breeding season, when the need for fat is lower, 30% to 50% of the eggs in the feed can be replaced with Egglight Bird.

Exception: young growing birds have a high need for protein, add 5 g of Egglight Bird per 250 g of feed.

Never in water!

animal proteins.

Protein.

Immunoglobulins.