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Extra Wheat 1kg - Wheat
Extra wheat, very good quality, for all types of birds and ornamental animals, pigeons, chickens, parrots, parakeets, doves...
Extra wheat, very good quality, for all types of birds and ornamental animals, pigeons, chickens, parrots, parakeets, doves...
This seed from switchgrass is rich in protein (12.6%) it also contains 60% carbohydrates and less than 5% fat.
It is the richest variety of millet in protein. Japanese millet is recommended to all breeders of exotics, natives, parakeets, large parakeets.
The flaxseed consists of 40 to 45% oil and 25% protein. Flaxseed preserves very well. It contains, in particular, two fatty acids with similar names (both derived from the word "lin"), linolenic acid (an omega-3) and linoleic acid.
The seed is used in animal feed, particularly for laying hens for which an increase in the omega-3 content of the eggs is desired.
Due to these properties, this seed aids digestion.
Paddy rice seed or raw rice which is perfect for exotic big-beaked birds such as padda and birds of Asian descent. This seed is also appreciated by parakeets, parrots and exotic doves.
Striated sunflower is the basic seed of any parrot mixture. It is also used in mixtures for parakeets and exotic doves.
It is also the favorite food of your outdoor birds during the winter period! Ideal for feeding the birds in your garden.
Practical information for giving sunflower seeds to birds in your garden:
Remember to regularly clean the feeders of your outdoor birds so that diseases and bacteria do not thrive.
Also consider setting feeders high up to prevent predators (such as cats, foxes, etc.) from targeting birds when they are eating.
Oatmeal or peeled oats are used in the composition of the basic mixtures of canaries and hooked beaks especially during the breeding and feeding period.
Its protein level is quite low, but it is a seed rich in energy.
Crude protein: 13%
Fat: 8%
Carbohydrates: 68%
Phosphorus: 0.4%
Calcium: 0.09%
The evening primrose is an annual or biennial, rustic, which can be found naturally at the edge of paths near the Atlantic and Mediterranean coasts but also on the embankments of railways. Its erect stems are lined with large rosettes of downy leaves veined with red, between 10 and 30 cm long, oblong in shape, lanceolate, toothed, a little sticky.
Soya beans are an excellent source of iron, zinc, manganese, copper, selenium, potassium, vitamins, fibres, polyunsaturated fatty acids, and antioxidants; in short, they are an excellent dietary supplement.
Soya beans are often used in sprouting seed mixes.